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Production Cook
Reference Job Title
Catering Production Cook
Hours Salary
22.50 hours Temporary £7.04 per hour
Division Closing Date
The Grange Stirchley 13/8/2010
Job Description
  • Job Outline

Reporting to the Facilities Manager the post holder will support the operational and financial management of the kitchen along side the production supervisor

Duties Include

  • Induction to training staff.
  • Organisation and supervision of staff and staffing.
  • menu planning, portion control and food ordering
  • Skilled cooking activities with a full range of meals
  • To organise, supervise and plan work rota's
  • Accurate record kepping of food stock
  • Ordering of cleaning and light equipment
  • Inputting, consolidating, record keeping and banking of all monies
  • Control of hygiene, health and safety, legal and fire regualtions and security with the area of work
  • Ensuring equipment is maintained and safe to use
  • To attend training courses
  • To be able to assist any unit within the Borough of Telford & Wrekin
  • Developing and promoting the service in conjuction with the Area Management Team and Head teacher
  • Any other reasonable instructions connected with Education Catering Services as notified by any person with the necessary authority

How to Apply

Call Paul on 01952 380922 or email paul.hallen@telford.gov.uk including your name, address (including postcode) and telephone number ... and don't forget to tell us which job you are interested in!



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